Everything you need for cafe-quality boba at home. Pick your flavour, we'll handle the rest.
Black milk tea with brown sugar tapioca pearls. This is the one that started it all. If you've never made boba before, start here. The flavour profile is exactly what you'd get at a good boba shop: strong black tea, creamy milk, and perfectly chewy pearls in a rich caramel-y syrup.
Real taro root powder gives this one its gorgeous purple colour and nutty, slightly sweet flavour. We pair it with coconut milk and crystal boba (the translucent, springy kind). It looks amazing in a clear glass and tastes like dessert without being too sweet.
Three fruit tea varieties in one box: mango, passion fruit, and lychee. No milk in this one. Just pure fruit flavour over ice with popping boba that bursts with juice. Light, refreshing, and ridiculously easy to make since there's no pearl cooking involved.